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Don't make an immediate beeline for the wine slushies. Well, you can - who am I to tell you not to? - but through experience, they're most refreshing after a few hours of sampling food from among the 200 individual options at the Taste of Buffalo, which runs from 11 a.m. to 9 p.m. July 7 and 11 a.m. to 7 p.m. July 8 at Niagara Square and up Delaware Avenue. Maybe it'…

Food and Drink

If making your own schnitzel sounds like too much work, here’s a few local restaurants where you can find your fix. • Black Forest Adler, 2447 Niagara Falls Blvd., Amherst, serves four types of pork schnitzel. Jaegerschnitzel comes topped with a mushroom gravy, with spaetzle.• Ulrich’s 1868 Tavern, 674 Ellicott St., serves chicken and veal schni…

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After opening a fleet of Italian places, Michael Rizzo and his family wanted Schnitzel & Co. to be different, a Swiss German place. The restaurant (15 New Road, Amherst) was formerly a Rizzo Italian pasta parlor. It’s been redone so thoroughly inside you can practically hear the yodeling. To go with the racks of steins decorating the walls, and the selection of Germa…