Share this article

print logo
Gusto

Everyone has their own definition of hidden gem. It's an idiom that can send you on long, country roads for an hour or through your own neighborhood to a place you never thought to check out before. When I asked bloggers about their favorite hidden gems, I expected a range of answers. Surprisingly, there seemed to be only two categories: food and attractions. Foodies…

Food and Drink

Lomo! Lomo! Cuisine: Creative South American- and Asian-influenced burritos, rice bowls and sides. Owner: Sam Geyer and Matt Pauszek Price range: $5-$13 Established: 2016 Dishes to try: Cracked new potatoes with curry aioli and fresh herbs, $5; chimichurri slow-roasted pork over fried jasmine rice, $9. Social Media: Facebook, Twitter, Instagram *Rela…

Food and Drink

Like every winter, now is the winter of our discontent. Football is over and our plan to organize family photos has fizzled. Avoid the inevitable ennui that sets in this time of year by visiting Hydraulic Hearth’s Saturday Burritos & Brooze brunch. Formerly Bagels & Brooze in collaboration with BreadHive Bakery (see a past Smiles gallery), this year’s vers…

Food and Drink

After three seasons of the Bagels & Brooze Saturday brunch event at Hydraulic Hearth, the Larkin Square restaurant will collaborate with Lomo Lomo! Food Truck for its new Burritos & Brooze series. See who hung out on the debut day, Saturday, Oct. 7, 2017.

Food and Drink

Buffalo’s largest outdoor dining series, Food Truck Tuesdays at Larkinville, resumes April 19 for its fourth season. Crowds will be drawn to Larkin Square, 745 Seneca St., from 5 to 8 p.m. to find an assortment of the region’s food trucks, live music and beverages, alcoholic and not. The community event series is scheduled through Oct. 4; admission and parking are free. …

Food and Drink

Buffalo’s largest outdoor dining series, Food Truck Tuesdays at Larkinville, resumes April 19 for its fourth season. Crowds will be drawn to Larkin Square, 745 Seneca St., from 5 to 8 p.m. to find an assortment of the region’s food trucks, live music and beverages, alcoholic and not. The community event series is scheduled through Oct. 4; admission and parking are free. …

Featured

Lomo Lomo, a food truck with an eclectic menu of that draws from Central America, Korea, Mexico and elsewhere, started serving food last week. Owners Sam Geyer and Matt Pauszek offer dishes like cracked potatoes with herbs, lime juice, and curry aioli, and pig chaufa, roast pork shoulder with jasmine rice, red quinoa, black bean hash, and chimichurri. Geyer has worked at …