Cuisine: Loaded French fries, dipping sauces and fried finger food favorites.
Owner: Chris Covelli
Price range: $4-$11
Dishes to try: The 716 (fries topped with shredded chicken, Buffalo wing sauce and blue cheese dressing), $6.50; Truffle Love (fries topped with truffle oil, Parmesan and cilantro), $6.50.
French fries have long been one of the basic American food groups, judged by sheer tonnage consumed in these United States. Why did it take so long for their intoxicatingly crispy potential to be properly exploited in Buffalo?
Hot on the heels of the news that Just Fries will open on Genesee Street, a second french-fry-centered eatery called Get Fried has announced that i…