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Food and Drink

Steven Gedra, chef-owner of The Black Sheep, makes his television debut later this month on "Beat Bobby Flay." The airdate is Nov. 29, he said. The Orchard Park High School Class of 1995 graduate opened the restaurant, at 367 Connecticut St., with his wife Ellen in 2014. Gedra said the Food Network show’s scouts introduced themselves via email this spring. After that…

Food and Drink

Tack on another major accomplishment to Buffalo chef Mike Andrzejewski's decorated culinary career. The chef-owner of SeaBar and Cantina Loco competed on The Food Network's "Beat Bobby Flay," taking down Washington, D.C.-based rival Anthony Nelson and then conquering Iron Chef Flay in an episode calling "Going Loco." After dispatching of Nelson in the first round, An…

Food and Drink

SeaBar chef-owner Mike Andrzejewski offered "special treats" and drink specials at SeaBar where the television was tuned to the "Beat Bobby Flay" Food Network episode featuring Andrzejewski vs. Flay Thursday night.

Food and Drink

On Feb. 15, viewers can watch SeaBar chef-owner Mike Andrzejewski take on television star and chef Bobby Flay in a cooking battle. The episode of "Beat Bobby Flay" is scheduled to appear on the Food Network at 10 p.m. Andrzejewski is inviting people to come watch at his place, 475 Ellicott St., where "special treats" and drink specials start at 9:30 p.m. The show …

Buffalo State College student Lazarus Lynch will appear on the Food Network show “The Kitchen” Saturday. Lynch, a senior Individualized Studies major, is already a veteran of his own YouTube cooking show, “Son of a Southern Chef.” From Jamaica, N.Y., Lazarus is a 2012 graduate of New York City’s Food and Finance High School, according to a press release. The Kitchen epis…