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Gusto

Dave Barbara has a case of “patio anxiety” these days. As owner of Cecelia’s Ristorante on Elmwood Ave., he is anxious to open the patio, but at the same time, he knows it’s a long process that must wait until May. If it’s done properly, he will see twice the volume at the restaurant and must be prepared to handle it. There’s no need for patrons to worry though – you…