"I think of food not as something boring," owner Zahid Rahimi said, "I think of it as a fun, cultural thing."
The chef-driven, fast-casual bSide Market will open in the former Mighty Taco at 52 W. Chippewa St., next door to Bacchus in the Calumet Building.
A pool party feel and live events will be part of the new Tappo Day Club experience opening in late May at 140 Chandler St.
Holy Feast's hours are noon to midnight daily, and the food is also available on DoorDash and Grubhub.
The Food Network announced the "Restaurant: Impossible" episode on Casa di Francesca's will air at 9 p.m. April 22 as part of the show's 17th season.
Fattey Beer Co. locations in North Tonawanda and Ellicottville, as well as Fattey's first associated food enterprise in Orchard Park are all slated to open in June.
Pubski Pub was formerly the Anchor Inn for multiple decades until 2012, when it was sold and operated under Captain Smith's Anchor Inn until closing in 2019.
Mister Sizzle's, an old-fashioned hamburger joint run by Casey and Chris Casas, is expected to open in May at 346 Connecticut St. in the Horsefeathers building.
Once Covid-19 restrictions are eased, Frankie Primo's in North Tonawanda can accommodate more than 300 patrons.
"This is a chance for me to get a wide-open kitchen, room to expand and more ovens," said owner Kaylena Eisenhauer.
The time to assume greater responsibility has arrived for Devon, DJ and Danielle Perri, who will operate and manage the new location.
The Rustic Buffalo Bakery & Café will focus on baked goods such as muffins, coffee cakes, pies, bagels, strudels, brownies and croissants, plus White Linen Tea House's beloved scone, too.
Beyond the new-look dining room, the kitchen has experienced the biggest change.
The saga between Leonardi's, Bailey Avenue Pizza and Mister Pizza featured the threat of a lawsuit, debate over how a restaurant can legally succeed another, and the dangers of verbal agreements.
Bowl-ify is expected to open in April at 8529 Niagara Falls Blvd., Niagara Falls, in the same building as Rock Burger.
@Eleven Wings & Cuisines might have "wings" prominent in its name, but that does a disservice to owner Quincey Morris' creativity with foo…
From classic soul food to vegan eats, here's a rundown of Black Restaurant Week participants, which runs Feb. 13-21.
The new Mojo Market at 3030 Delaware Ave., Kenmore, is in its soft-opening phase offering curbside pickup through online and phone orders.
Restaurants lucky enough to have outdoor space have come up with inventive ways to allow for socially distanced dining with at least some level of comfort.
If there's a noble current rising in the restaurant industry, it's an emphasis on better treatment for workers. That's the general mission behind Extra, Extra, a new pizza and wine eatery coming to 549 W. Utica St.
"Strangers and customers have even helped out – it shows how great the city actually is," said owner Becky Morgan, who estimated approximately $25,000 in damages.