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Food Truck Guide: The Louisiana Cookery

The Louisiana Cookery

Cuisine: Classic Cajun and Creole dishes like you would find in New Orleans.

Owner: Amy and Mark Powlenko

Price range: $6-$13

Established: 2014

Dishes to try: Shrimp jambalaya (andouille sausage, vegetables and rice simmered with Creole seasoning, served with four large shrimp), $9.95; loaded grits (with cheese, bacon and scallions), $5.95.

Brick-and-mortar location: 1238 Walden Ave., Cheektowaga.

Social media: Facebook, Twitter

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