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The Buffalo News food truck guide: Chef's Truck

Chef's On the Go

Cuisine: Italian

Owner: The Billittier Family (Mary Beth and Lou Jr.)

Price Range: $3-$9

Vehicle: 34-foot 2015 Freightliner

Established: July 2015

Best-selling items: Chicken Parmesan, $7.10; spaghetti Parmesan, $8.75.

Signature item: Spaghetti Parmesan, $8.75.

Quirkiest item: Eggplant Parmesan, $6.75.

Cameron Wilson, 8, of Lancaster poses for a photograph with "Paisano" after the new Chef's Restaurant food truck was unveiled in July 2015. (Derek Gee/Buffalo News file photo)

Cameron Wilson, 8, of Lancaster poses for a photograph with "Paisano" after the new Chef's Restaurant food truck was unveiled in July 2015. (Derek Gee/Buffalo News file photo)

Regular location: Varies

When they serve: Lunch, dinner.

Info: Website, Facebook, Twitter

Credit cards accepted: Yes

Brick and mortar location: Chef's Restaurant, 291 Seneca St.

Rotating menu: No

Miscellaneous: After 90 years in the restaurant business, Chef’s hit the road in 2015.


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