Owner: Tony Formato
Price range: $4-$7
Vehicle: Truck designed by Concession Nation in Florida.
Best-selling items: Smoked Gouda mac and cheese, $4; Buffalo steak sandwich (thinly sliced beef sautéed with onions and banana peppers and topped with a spicy blue cheese sauce), $6.
Signature item: Gilroy fries (butter, Parmesan cheese and fresh garlic and herbs drizzled over hot, crispy french fries), $4.
Quirkiest item: Blizzard pulled pork sandwich (saucy pork topped with coleslaw and barbecue sauce), $6.
Regular locations: Tuesdays and Wednesdays at Elm and Virginia (Roswell Park area), Darien Lake concerts, Canalside events.
When they serve: 11 a.m. to 2 p.m.
Credit cards accepted: Yes
Brick and mortar location: Buffalo’s Best Grill, 3700 Southwestern Blvd., Orchard Park
Rotating menu: No
Miscellaneous: The 28-foot, stainless steel truck is nicknamed #RoadGrill.