You Crack Me Up food truck, offering breakfast all day, started serving food to customers earlier this month.
The truck is owned and operated by Diane Smith, formerly of Two Sisters Café in Orchard Park.
Its menu includes $7 breakfasts including omelets, breakfast sandwiches, breakfast burritos, muffins, and quiche. The truck’s specialty, dubbed Yolko Moono, is shaved ribeye steak, provolone cheese, and a fried egg with lime chipotle hollandaise sauce, on a Costanzo’s brioche bun.
In a decade of serving people breakfast and lunch, Smith said, she learned that people crave breakfast regardless of the hour. “I was only open until 2, and I found out that people wanted breakfast, even if they came in at 1:30.” So when she decided to simplify her business to a truck, breakfast was an obvious choice, she said.
The truck’s menu is posted at youcrackmeuptruck.com. She’ll be adding dates to the website’s calendar, she said. Check the truck's Facebook page for updates, and You Crack Me Up will be at Flying Bison, 840 Seneca St., every other Tuesday starting May 3.
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