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Wine and food dinners

Daniel Johengen of Daniel's, 174 Buffalo St., Hamburg, has announced two wine and food pairing dinners for next month. Among the items featured: Gravlax with Mustard Sauce, Butternut Squash Ravioli, Poached Amish Chicken Breast with Chanterelles and Leeks, Sea Scallops with Cider Cream Sauce, Roast Loin of Pork with Sun Dried Cherry-Port Sauce and Spice Cake with Espresso, Dark Rum Ice Cream and Roasted Pears. The price per person is $80 plus tax and tip. For reservations, call 648-6554. Dinners will be held at 5 p.m. Nov. 14 and 6 p.m. Nov. 15.

Love Lucy?

If you love Lucy, you'll be interested in Lucy's Diner, which opened last Saturday on the second floor of the Shawnee Country Barns Antique Co-Op at 6608 Shawnee Road, Wheatfield.
It features an aqua, pink and gray interior, a counter with original '50s stools, blue plate specials and Lucille Ball.
The diner will be open daily from 7 a.m. The owner is Rebecca Belling.


The bar will be open tonight and Saturday at Flappy's, 252 Delaware Ave. Regular business hours begin at 11 a.m. Thursday, with a grand opening gala Nov. 19.
Proprietor Dan Cane, who also owns the Quote nightclub, says customers at the new restaurant will enjoy "the best wing experience downtown -- jumbo wings will be available in 12 different varieties."


Short Orders from Oct. 15 had a few phone numbers wrong. For the record, they are as follows:
Tempo, 581 Delaware Ave., 885-1594. Shanghai Reds, 2 Templeton Terrace, 852-7337. And the Copper Shop Cafe & Tea Room, 31 Grove St., East Aurora. 655-0571.
If you have news of the local restaurant world, write to Restaurants, The Buffalo News, Buffalo, N.Y. 14240 or e-mail

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