This popular recipe originated in a Texas church cookbook.
SWEET CINNAMON MUFFINS
2 cups flour
1 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1 cup milk
1/3 cup vegetable oil
1 egg, slightly beaten
Preheat oven to 400 degrees. In large bowl, combine first 4 ingredients. Stir in cinnamon. In a smaller bowl, combine milk, oil and egg; beat with fork to mix.
Pour milk mixture into dry ingredients. Stir quickly with fork just until dry ingredients are moistened. Pour into muffin cups.
Bake 20 to 25 minutes. Let cool for 3 minutes. Makes 12 muffins.
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