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Downtown hot dog emporium Dog é Style opens its doors at 5 to 7 p.m. to offer samples from its custom hog dog menu, and a cash bar. It's a test run for the hot-dog-centric restaurant at 128 Genesee St. The full menu will be available starting tomorrow for lunch, at 11 a.m., said Tom Cowan. Eight custom blend hot dogs, made by Wardynski’s, will eventually be available, in…

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The soon-to-open Buffalo restaurant Blood and Sand is choosing a new name after a St. Louis restaurant called Blood & Sand sued in federal court, alleging trademark infringement. The Buffalo restaurant, at 333 Franklin St., has announced it would open Aug. 15. In a Facebook posting this afternoon, restaurant staff solicited suggestions for a new name. Joshua Miles, an…