With its menu of dosas, appetizers, breads, rice dishes, vegetable curries, and other vegetarian food, Dosa Place reclaims the title of the only all-vegetarian restaurant in Western New York. Another specialty is Jain cuisine, similar to Indian but prepared with no onion or garlic.
Owner Nicholas Emmanuel said he was glad to announce the doors were open after protracted construction delays. It’s at 3500 Main St., Suite 370, Amherst, with a menu at dosaplaceny.com. Phone: 834-1400.
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