We're moving quickly toward fall. This popular recipe might be a good one to keep handy.
FRIED GREEN TOMATOES
1small onion, minced
About 4 green tomatoes, sliced
Salt and pepper
Melt butter in a skillet and saute onion lightly. Dip tomato slices into a mixture of flour, salt, pepper and curry powder.
Place tomatoes in with the onions; cook until coating is browned and tomatoes are heated through. Makes about 4 servings.
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